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Hi all, Last time I posted, I got many supportive responses. I was all gung-ho, blathering on about how I was going to post everday, mark off successful days on my calendar, etc. Of course I did none of those things... The only thing that gives me hope that one day I'll get this is thinking about Lee's experience. She said it took her six months to finally get it, so instead of giving up, I'm going to start again. The bad thing about it all is that No-S is not hard to do (at least in theory). There aren't a hundred rules or pages and pages of forbidden foods to avoid. I mean, if I can't manage to do this, there's no hope for me... My worse times are afternoons at work, when I'm prone to snacking. And evenings after dinner, when I'm prone to snack even more. My worse No-S day is Friday. For some reason, I can't seem to revoke the long-standing permission I've given myself to gorge from Friday through Sunday... Anyway, today is Thursday, so I'll deal with Thursday. I thought Karen's mention of Stevia was a good thing. Why am I still putting sugar in my morning coffee when I have Splenda in my pantry? What's done is done, but for today and tomorrow I think I need to post after each meal. And tomorrow, I'll use Splenda in my coffee... Thanks. Valerie [Non-text portions of this message have been removed] |
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