< previous message | next message >
Note: This is an archived message from our old discussion software. Join the current discussion here.
Hello, All! I've been a happy NoS'er since January 1, and have lost 5 pounds. Yesterday and today I noticed a happy thing: I am eating the way I (and virtually everybody else I knew) ate in the 1950s. i.e., most meals at home (easier to construct my plate, plus saves my energy capital [money]), eating three squares a day (and removing a "pebble" or two from the plate each meal, as per Reinhard's suggestion), and, most significantly, enjoying my "feast days" the way God (or at least my mother) intended: as days of modest, occasional treats. I clearly remember as a young person in a small town in Florida going to the Royal Palm drugstore when I managed to scrape together a quarter, and indulging in a LARGE Coke (which was 10 oz. at the time!) and a bag of potato chips. Those items were just not part of our everyday fare. They were indulgences, not food groups. I guess this observation will only resonate with the over-40 (or 50) crowd, but trust me, it's the truth. I distinctly remember the only 2 fat kids at Sacred Heart School, and they wouldn't even be noticed in a typical fourth-grade class of today. But perhaps the above observations will be of some use: just remember, there is FOOD, and there are TREATS. NoS addresses this so nicely. |
© 2002-2005 Reinhard Engels, All Rights Reserved.